
OK Flour & General Mills
Milling since 1998
Retail households, bakeries, pizzerias, HORECA, and industrial food processors across Pakistan.
Our Shandar Atta, Chakki Atta, and Double Super Atta reach family kitchens through a distributor network across Punjab. Consistent grind, natural aroma, and soft, pliable roti are the standards we've held for 25+ years.
Fine Flour, Super Fine, White Flour (maida), and our dedicated Pizza Atta are milled to spec for artisan bakers, commercial bread lines, and pizzeria kitchens that need predictable gluten development, water absorption, and oven behavior batch after batch.
Hotels, restaurants, and catering operations rely on us for high-volume, on-time deliveries in customized pack sizes — from 5 kg retail bags to bulk sacks for central kitchens.
Biscuit, noodle, rusk, and snack manufacturers use our specialty flours and Wheat Bran streams for feed and fiber applications. Every consignment is backed by lab certificates for moisture, ash, protein, and gluten so your production line stays in-spec.